Sulayr Macabeo-Jaén Blanca 2020
Young white blend on lees for 4 months, which includes native varieties from Alpujarra region
Young white fermented on lees, medium bodied. Pale gold and greenish color, with silver highlights.
On the nose, aromas of citrus fruits such as grapefruit, tree fruits such as apple and aniseed notes stand out. On the palate it is dry, smooth and fruity.
Service temperature. 9-12 Alcohol 13º